

17016
Pfizer - For vaccination of healthy cattle as an aid in preventing blackleg caused by Clostridium chauvoei; by Cl. septicum; by Cl. haemolyticum (redwater); black disease caused by Cl. novyi;Â by Cl. sordellii; enterotoxemia and enteritis caused by Cl. perfringens types B, C, and D; and bovine pneumonic pasteurellosis caused by Pasteurella haemolytica type A1.
1. General Directions: Vaccination of healthy cattle is recommended. Aseptically rehydrate the freeze-dried bacterin-toxoid (ONE SHOT ULTRAâ„¢ 8) with the accompanying vial of diluent (UltraChoiceâ„¢ 8), shake well, and administer 2 mL subcutaneously. In accordance with Beef Quality Assurance guidelines, this product should be administered subcutaneously (SC) under the skin.
2. Primary Vaccination: Administer a single 2-mL dose to healthy cattle, followed by a second 2-mL dose of UltraChoiceâ„¢ 8, 4-6 weeks later. For Cl. haemolyticum repeat the dose every 6 months in animals subject to reexposure.
3. Revaccination: Annual revaccination with a single dose of UltraChoice™ 8 is recommended. Good management practices support revaccination with One Shot® whenever subsequent stress or exposure is likely.
4. Good animal husbandry and herd health management practices should be employed.
Do not vaccinate within 21 days before slaughter.