Boehringer Ingelheim - For the vaccination of healthy calves, two weeks of age and older, as an aid in the prevention of disease caused by salmonella Dublin.
For the vaccination of healthy calves, two weeks of age and older, as an aid in the prevention of disease caused by salmonella Dublin. Proven to reduce mortality and clinical signs in calves exposed this strain of salmonella. Live culture vaccine that requires mixing.
Species: Beef and dairy calves
FEATURES / BENEFITS
USDA-approved; live culture.
Easy to use and administer.
Store in the dark at 2 to 7 °C (35 to 45 °F). Avoid freezing.
Use entire contents when first opened.
In case of anaphylactoid reaction, administer epinephrine.
21-day slaughter withdrawal.
Aseptically rehydrate with the accompanying diluent. For calves 2 weeks or older, inject one 2-ml dose, subcutaneously using aseptic technique. A second 2-ml dose should be administered 12 to 16 days following the first vaccination.